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Megan Sweas

Writer, Editor, Student of Life

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Big Chef, Little Food Court

This project was produced for Annenberg’s Specialized Journalism multimedia boot camp, but it also may be the start of a bigger project telling the stories of Mercado La Paloma. Thanks to the instructors at USC, my partner Cara Rifkin, and our project advisor Rachel Neubeck. 

Summary: Chef Ricardo Zarate is having a tremendous 2011. He became one of Food & Wine‘s Best New Chefs, opened a restaurant, and is planning the opening of another. While he expands his business, the Peruvian chef is staying true to the roots with his cuisine and his first restaurant, Mo-Chica. Continue reading “Big Chef, Little Food Court” →

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Kenya rising

Photo story published in U.S. Catholic, March 2009

The growing Kenyan church responds to the challenges of a young democracy.

“Our mother, Kenya, we love you so much; we need you again,” sing the students at St. Joseph Freinademetz Primary School in Ruai, outside of Nairobi, the capital of Kenya.

In early 2008 Kenya abandoned her children. Continue reading “Kenya rising” →

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The whole world in our hands: An interview with Lesley-Anne Knight

Edited interview published in U.S. Catholic, August 2008

Lesley-Anne KnightPoverty is a global problem, and the entire human family will have to contribute to the solution, says Lesley-Anne Knight, the first female secretary general of Caritas Internationalis.

Read more on USCatholic.org

PDF of “The whole world is in our hands”

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